Mom eats pho
I don’t have a pho-to (heh-heh, a little foodie humor there!) because I forgot to take my camera with me, but we ate dinner at Tram’s Kitchen tonight, and the pho there is the best I have had in Pittsburgh so far. The key ingredient to good pho is the broth, and theirs is rich and flavorful. Poppy always gets the large beef pho and I get the small one, along with a Vietnamese iced coffee. I love those.
The only drawback to Tram’s is that the secret is out, and what used to be a great lunch destination no longer works for us because it has gotten so crowded that we can’t count on getting there, eating, and getting Bill back to the office in a reasonable amount of time. I was surprised that there were some empty tables at 6:00 PM tonight.